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Don’t forget to also make the most of the variety of restaurants on offer.
Bar, restaurant, ice cream parlor between the lake and the canal. All-you-can-eat shrimp on the grill on Monday evenings from May to September. Frog legs, fried perch, lavaret.
Want to spend a simple and friendly time? It is in Georennes that you must go. His Bistrot will welcome you around a homemade pizza or a board of local products to share; all in a mountain setting.
The "Auberge de la Paillère" offers you the ancestral specialty of frog's legs of the house Suzanne style (recipe of 1967) with a seasonal menu highlighting the products of the Bugey.
Ideally located on the banks of the Rhône, on the ViaRhona route, the Hôtel du Rhône opened its doors on 16 April 2019 after a total renovation. It has PRM access and is fully air-conditioned. A char1
In a rustic setting, we offer you our specialities: diots au vin blanc, fondue, raclette....Suggestions of the moment.
Restaurant located near the marina and the beach, offering a beautiful view on the Lac du Bourget, the Château de Chatillon and Chambotte. Specialties: lake fish and fried mussels.
Daily lunchtime set menus from Tuesday to Friday. A la carte menu from Friday evening to Sunday lunchtime.
Restaurant ideally located with a magnificent panoramic view of the Alps, facing Mont Blanc. A place with a warm and friendly atmosphere where families and bon vivants can enjoy themselves. Mountain1
Table d'hôte on the banks of the Rhône in an exceptional setting offering natural local cuisine based on wild fish. Jean-Bernard Buisson, professional fisherman from Lake Bourget and Haut-Rhône. Beau1
The Relais Gourmand is a peaceful setting reminiscent of a family dining room. Enjoy traditional cuisine using local produce on the terrace beside Savières canal.
Treat yourself to a moment of relaxation and fine-dining in a superb setting on the banks of the river Fier.
C2V welcomes you 5 minutes from the town center, at the Haut-Rhône campsite, to its terrace on the banks of the Rhône with panoramic views, open from 1pm to 1am. Bar / ice cream parlour and restauran1
Nathalie and Christian, originally from Alsace, offer you a warm seasonal welcome at the Auberge du Bar à Thym in Minzier, just outside the Alps.
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